How Do I Choose the Best Herbal Treatment for H. Pylori?

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  • Written By: Meshell Powell
  • Edited By: Melissa Wiley
  • Last Modified Date: 27 October 2019
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Choosing the best herbal treatment for H. pylori depends on factors such as personal preferences, specific symptoms, and individual responses to the various treatment options. Some of the most popular herbs for this condition include cinnamon, broccoli, and garlic. Raspberries, licorice, and oregano may also be used in the herbal treatment for H. pylori. Some medications may not work properly when combined with certain herbs, so a doctor should be consulted with any questions or concerns before choosing an herbal treatment for H. pylori.

Cinnamon is a commonly used herbal treatment for H. pylori. This herb can be taken as an oral supplement or added to recipes and is widely believed to be as effective as many prescription antibiotics. Possible side effects of cinnamon include decreased blood sugar levels, stomach upset, and increased heart rate. Women who are pregnant should not take large doses of cinnamon due to the possibility of uterine contractions and miscarriage.

Broccoli is often considered to be the best herbal treatment for H. pylori, especially when young broccoli sprouts are consumed. Thought to reduce stomach inflammation and lower the risks of developing stomach cancer, this food should be eaten in its raw form whenever possible to ensure maximum results. There are no known side effects from eating broccoli, although skin contact may result in mild irritation in some cases.


Garlic and raspberries are frequently used to treat infections caused by H. pylori. Widely known for its natural antibacterial properties, garlic may help fight stubborn strains of bacteria that have become immune to traditional antibiotics. Some people may experience stomach upset, body odor, or allergic reactions from garlic. Raspberries are believed to possess both antibacterial and antiviral properties and are just as effective when they are cooked as when they are eaten raw. These berries are considered safe for most people, although they may contain estrogen-like properties, increasing the risks of certain forms of reproductive cancer.

Licorice and oregano have been used for centuries to treat stomach disorders and may be beneficial to those who have H. pylori infections. Both of these herbs are thought to possess antibacterial properties and are often used to treat digestive disturbances. Side effects of licorice may include weight gain, high blood pressure, and muscle pain. Oregano may cause stomach upset, and those who are allergic to other spices, such as basil or mint, may not be able to safely use this herbal treatment for H. pylori.


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