Onion jam is very popular down South. It's served with breakfast foods (especially biscuits) and also with chicken. It's very delicious and very easy to make too.
I use a simple recipe-- just onions, butter, vinegar and spices. I would like to tell those interested in it, how long onion jam lasts but I have no idea. It always gets eaten up very quickly in my house. There is just something very tempting about caramelized onion. My younger daughter dislikes raw onions but will happily eat onion jam.