What is Fabric Softener Made Of?
Fabric softeners are a huge industry today — raking in approximately one billion US Dollars (USD) annually. While many people rely on their favorite fabric softener to reduce static cling, soften their laundry and make ironing easier, they rarely stop to think about the science behind softening fabric. Fabric softeners were first devised in the early 1900s as a way to reduce the stiff, rough feeling of newly dyed cotton fabric. Early “cotton softeners” were developed using water, soap and oil — the oils most often used being corn, olive and tallow.
Clothing manufacturers and consumers began to see the value in fabric softeners, and an industry was born. Products like these have evolved to meet additional consumer needs, with the addition of fresh scents, dyes and the ability to reduce wrinkles, make ironing easier, and added stain protection.
The typical fabric softener contains chemicals and additives to make the fabric soft, and static free. Traditionally, the chemicals in fabric softeners deposit themselves onto the fabric, but recent formulas utilize technology that allows the fabric softener to actually penetrate the fabric. This improves the absorption of the fabric, which in the past, has been compromised by fabric softeners.
Dihydrogenated tallow dimethlyl ammonium chloride (DHTDMAC) is a fatty material that is used in fabric softeners. It falls under a certain type of materials called quaternary ammonium compounds (“quats”), and is utilized to combat static cling. Static cling is caused by fibers that are negatively charged. The positive charge of materials like DHTDMAC counteracts this negative charge, negating static. The fatty element of the chemical gives the fabric the softness and “slippery” feeling that some people prefer over unsoftened laundry.
Other ingredients in the typical fabric softener are emulsifiers. Most brands have one, two or a combination of several different types, which include emulsion polymers, macro-emulsifiers and micro-emulsifiers. Macro-emulsifiers can be compared to a lotion, containing a mix of oil and water. Emulsion polymers utilize tiny drops of silicone, and micro-emulsifiers have such small particles of oil that they actually penetrate the weave of the fabric instead of merely being deposited on top of it. Emulsifiers can be either cationic (positively charged) or non-ionic (not charged). A combination of both of these is often included in fabric softener.
Many newer formulas of fabric softener utilize polydimethylsiloxane (PDMS), which are silicone derivatives. They lend softness, and make ironing easier by “lubricating” the fabric. Since most ingredients of fabric softeners aren’t water soluble due to the emulsifiers, many brands have to be added to the final rinse cycle of the wash to be most effective.
Written by O. Wallace
