How exactly does one go about choosing a turkey lifter? My sister said that she wants one for Christmas, and for the life of me I don't know how to go about choosing one.
I'm thinking about going with one of the silicone ones, just because they are the newer and more innovative model, and also because I think they look cuter.
However, I kind of wonder whether it would really be sturdy enough for a thirty pound bird -- she likes to cook the really gigantic ones, you know, the ones that you have to get the extra-large fryer for.
Do you all have any advice when it comes to buying a turkey lifter? Like, any brands that are particularly good or anything? And should I go with metal or silicone? Thanks!