What are Some Butter Substitutes?

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There are numerous butter substitutes that can be used for a variety of the same purposes as butter. Butter substitutes are simply alternative ingredients that often take the place of butter, especially in recipes. Examples of butter substitutes include margarine, vegetable oil, applesauce, and nut oil.

Oftentimes the vegetable and nut oil alternatives are liquid, but there are many different vegetable oil spreads, grain oil spreads, and fruit spreads that can be used as butter substitutes on toast, muffins, biscuits, and other breads. Substituting butter in a recipe can also be accomplished with a variety of ingredients.

One of the primary reasons people seek to use butter substitutes in recipes is to reduce the total fat calories in the finished dish. With the exception of baking, substituting butter with a low fat alternative rarely impacts the outcome of the dish as far as taste and consistency. When using butter substitutes such as margarine in baking, it may be necessary to pay special attention to the percentage of vegetable oil content. Some recipes require a product containing a high percentage of oil. Other recipes may specify avoiding butter substitutes, however salted and unsalted butter are most often interchangeable.

Fruit spreads make excellent butter substitutes in certain baking recipes. They are often much lower in fat and can be used to replace butter and oil. These and other types of butter substitutes can be purchased in the baking isle of most grocery retailers. A chart is often included on the label that defines the required amounts for substituting in recipes.

While butter substitutes continue to be a popular selling product, especially for those with strict dietary needs, some people prefer to use natural butter rather than substitutes in all their cooking and baking. Conflicting information makes it difficult to discern whether butter or butter substitutes are better for you. However, if a doctor or dietitian has recommended using butter substitutes for dietary or healthy reasons, its best to stick with an alternative you like.

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